
Meet Brian Clark! Brian’s fiction piece, “Helen’s Kitchen, 3:30 a.m.,” will be featured in our upcoming issue, Vol. 15!
How Brian describes “Helen’s Kitchen, 3:30 a.m.” in 12 words or less:
“Sleepy and bleary-eyed, Helen shuffles into her kitchen to find a scruffy intruder helping himself to her tuna casserole.”
Brian Clark spent many years in the newspaper business, working as a reporter and a copy editor. Stops included the Toronto Star, Bermuda Royal Gazette, and St. Catharines Standard. He is now trying his hand at fiction. He has had short stories published in Grain magazine, the Humber Literary Review, the Spadina Literary Review, Fiction on the Web and several other journals. Two of his stories were nominated for a Pushcart Prize. Brian has also completed a novel and a collection of fictional ghost stories. He is seeking publishers for both.
